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Basque Cake Workshop - Maison Adam
Espelette, FranceNot rated yetNo contributions
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43.3394, −1.4410
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Hands-on workshop run by a local artisan bakery teaching you to make traditional Basque cake with cream or black cherry jam from Itxassou, using the authentic recipe.
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- Espelette, France
- 43.3394, −1.4410
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