Gastronomic
Etxanobe Atelier
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Fernando Canales has relocated his Michelin-starred restaurant to a refined contemporary space in Abandoibarra. Creative Basque cuisine with Basque Country products worked with surgical precision. The Atelier menu is a serious exploration of Cantabrian terroir.
Calle Juan de Ajuriaguerra 8, 48009 Bilbao
- Wheelchair accessible
- Private room
- Reservation recommended