Restaurants · Denmark
In Copenhague, Hozy lists 15 restaurants. On the menu: fine dining, bistro, American, and Belgian cuisine.
Gastronomic · Fusion
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Restaurant of former Noma chef Matt Orlando, installed in a former factory on the island of Refshaleøen. Creative Nordic cuisine with radical zero-waste commitment and a 2000m² vegetable garden. The terrace facing the harbour is magical in summer.
Refshalevej 153, 1432 Copenhague
Gastronomic
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Three Michelin stars, named world's best restaurant in 2022. Rasmus Kofoed presents a 20-course menu of absolute precision, celebrating Danish nature season by season. The dining room on the 8th floor of the national stadium offers panoramic views over Copenhagen.
Per Henrik Lings Allé 4, 8. sal, 2100 Copenhague
Gastronomic
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Cuisine of the island of Bornholm brought to Copenhagen: wild herbs, smoked fish, fermented vegetables from this Baltic island. The tasting menu tells a territory's story with poetic precision. One of the most singular experiences on the Nordic dining scene.
Wildersgade 10B, 1408 Copenhague
Gastronomic · Vegetarian
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Gastronomic bistro by Christian Puglisi in Nørrebro, pioneer of plant-based and organic Nordic cuisine. Accessible and sincere tasting menu without the theatricality of starred restaurants. One of the city's best value-for-money tables.
Jægersborggade 41, 2200 Copenhague
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Amass
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In Copenhague, Hozy lists 15 restaurants. On the menu: fine dining, bistro, American, and Belgian cuisine.
Amass, Geranium, Kadeau, and 1 other.
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